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SCCOE | CACFP | PY 18-19 is a Course

SCCOE | CACFP | PY 18-19

Sep 1 - Jun 30, 2019

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Full course description

CACFP provides aid to child and adult care institutions and family or group day care homes for the provision of nutritious foods that contribute to the wellness, healthy growth, and development of young children, and the health and wellness of older adults and chronically impaired disabled persons.

Course Description

This course is designed to provide the Head Start school site staff members with the CACFP requirements for the program  

Learning Objectives

  • Meal Patterns
  • Food Safety & Sanitation
  • Family-Style Meals
  • Civil Rights
  • Meal Counts

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